Traditional Panettone of Milan, 500gm

Crafted by Mauro Morandin with meticulous attention to traditional Milanese techniques, this authentic 500g panettone celebrates the art of slow fermentation using natural yeast. The careful selection of premium raw materials shines through in every slice, where the distinctive aroma of naturally leavened dough mingles beautifully with fragrant citrus fruits.

This time-honored Italian Christmas bread offers a delicate, airy texture and complex flavor profile that can only be achieved through patient craftsmanship and unwavering dedication to quality ingredients.