These traditional Japanese pickled plums from Spiral Foods offer a time-honoured approach to digestive wellness, carefully crafted through an ancient process of salt-curing with shiso leaves and sun-drying during peak summer heat. The organic umeboshi's distinctive tart, salty flavour and natural red hue come from the shiso leaves, while the fermentation process creates beneficial properties that help maintain your body's alkaline balance and soothe digestive discomfort.
Sourced directly from Japan and brought to you by Melbourne-based Spiral Foods—Australia's trusted organic specialty food distributor since the 1970s—these authentic plums represent generations of traditional food wisdom in convenient 150g packaging.
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