This versatile organic cornflour from FREEE by Doves Farm brings four decades of gluten-free expertise to your kitchen, having made free-from cooking accessible since 1978. Sourced from the United Kingdom and certified organic, this fine flour excels at creating silky smooth sauces and gravies while adding exceptional lightness to cakes, biscuits and pastries. Whether you're thickening a hearty stew, crafting a delicate custard (complete with vegan recipe included), or creating tender gluten-free baked goods, this pure cornflour delivers consistent results that make home cooking a pleasure for everyone, regardless of dietary requirements.
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