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Organic Ponzu Sauce, 250ml

$25.00

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AI

This organic ponzu sauce from MUSO artfully combines traditional soy sauce with bright yuzu citrus and umami-rich dashi, creating a balanced condiment that brings authentic Japanese flavors to your kitchen. Founded three decades ago on macrobiotic principles, MUSO sources premium natural ingredients to craft this versatile sauce that elevates everything from fresh sushi and crisp salads to grilled proteins with its distinctive tangy-savory profile. The clean, organic formulation ensures you're adding pure flavor without unnecessary additives, making it an ideal pantry staple for those who appreciate both culinary tradition and ingredient integrity.

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Ingredients
Water, shoyu* (water, soybeans*, wheat*, salt, , koji spores**), rice vinegar* (water, rice*, koji spores**), yuzu citrus* [japanese citrus], potato syrup (potato starch, water, , barley malt), salt, yukou citrus* [japanese citrus], sudachi citrus* [japanese citrus], salted sake* (water, rice, salt, koji spores**), kombu sea vegetable, dried shiitake mushrooms*, * = organic ingredients, ** = aspergillus oryzae [processing aid]
Country Of Origin
Product of USA

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