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This authentic Japanese umeboshi purée from Spiral Foods transforms traditional pickled plums and shiso leaves into a versatile condiment with a distinctive salty-tart flavour and natural reddish hue. Sourced directly from Japan and brought to you by Australia's pioneering organic food distributor—established in Melbourne during the 1970s—this 150g jar offers a concentrated burst of umami that enhances rice dishes, dressings, and marinades. The inclusion of shiso leaves not only provides the characteristic colour but also adds subtle herbal notes that complement the plums' intense, mineral-rich taste profile.
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