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Organic Green Pea Fusilli Pasta Gluten Free, 250g


About the product

This gluten-free, green pea fusilli pasta is high in protein and fibre. A healthy and delicious choice when served with a good extra virgin oil and a sprinkling of parmesan cheese.

Borne of a common passion for holistic wellbeing, sustainable agriculture and Italian food in 1985, Seggiano offers products sourced from the highest quality ingredients and production methods found in Italy.

Product of Italy