Thymus vulgaris (thyme) dry herb extract 66.6 microlitres (derived from 33.3mg dry herb).verbascum thapsus (mullein) dry leaf extract 50 microlitres (derived from 25mg dry leaf).hyssopus officinalis (hyssop) dry herb extract 40 microlitres (derived from 20mg dry herb).althaea officinalis (marshmallow) dry root extract 60 microlitres (derived from 12mg dry root).honey (manuka, kamahi, rata) 540mg.in a base of purified water, glycerol, apple (juice concentrate), ethanol, apple cider vinegar, orange flavour and lemon oil.