Water, shoyu* (water, soybeans*, wheat*, salt, , koji spores**), rice vinegar* (water, rice*, koji spores**), yuzu citrus* [japanese citrus], potato syrup (potato starch, water, , barley malt), salt, yukou citrus* [japanese citrus], sudachi citrus* [japanese citrus], salted sake* (water, rice, salt, koji spores**), kombu sea vegetable, dried shiitake mushrooms*, * = organic ingredients, ** = aspergillus oryzae [processing aid]