Milled from premium British organic oats, this versatile wholegrain flour brings exceptional fibre content and naturally gluten-free goodness to your home baking repertoire. Since 1977, UK-based Doves Farm has championed simple, organically-grown ingredients, creating specialty flours that transform everyday baking into something special.
Perfect for crafting everything from tender cakes and crisp biscuits to hearty breads and fluffy pancakes, this finely-ground oat flour delivers the wholesome nutrition of whole oats with a delicate, naturally sweet flavour that enhances both sweet and savoury creations.
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