Sea Salt & Malt Vinegar Crisps (Gluten Free), 40gm

Hand-cooked using carefully selected British potatoes, these award-winning crisps are seasoned with a classic blend of sea salt and tangy malt vinegar for a perfectly balanced flavour. The sharp vinegar notes complement the crisp potato crunch, creating a bold and satisfying snack that never goes out of style. Gluten-free and suitable for vegans, they are a delicious choice for those who enjoy traditional British flavours.

Founded by husband-and-wife team Phil and Viv in Surrey, Brown Bag Crisps is an independent British brand dedicated to crafting award-winning hand-cooked crisps using carefully selected British potatoes and natural ingredients. Since 2010, the family-run company has stayed true to its mission of delivering exceptional crunch and flavour while supporting independent retailers across the UK. With a range of gluten-free varieties and a commitment to sustainability through local sourcing and recycling initiatives, Brown Bag Crisps brings together quality, tradition, and great taste in every bag.