About the product
An amazing raw, vegan basil pesto, made from fresh Ligurian basil grown to organic standards and extra virgin olive oil, blended with cashew nuts to provide a lush, creamy texture.
Borne of a common passion for holistic wellbeing, sustainable agriculture and Italian food in 1985, Seggiano offers products sourced from the highest quality ingredients and production methods found in Italy.
Product of Italy