About the product
This monk fruit sweetener is an ideal substitute for raw cane sugar, great for cookies, coffee, desserts, and other sugar-free treats.
In remote primeval forests of Asia, Buddhist monks founded a superfood known as 'monk fruit', prized for its sweetness and ability to raise 'chi', or 'life force', Lakanto's mission is to bring chi to life by creating innovative, delicious, sugar-free products.
Product of USA