About the product
ALL the taste l LOW in carbs l HIGH in fibre l VEGAN-friendly
UPGRAIN® Multi-seed Rye Sourdough Bread Loaf is a tantalising combination of rye flour, wholesome seeds, and tangy sourdough culture. Sunflower, pumpkin, sesame and flax seeds contribute a nutty taste and provide essential vitamins and minerals.
Experience the unmistakable taste and texture of traditional artisan rye sourdough bread, now with lower carbs and a uber surge of gut-friendly fibre. Delicious yet nutritious!
THE REAL THING MADE BETTER
Low Carbs High Fibre
Product of Singapore