About the product
The ultimate traditional Japanese soy sauce, nourishing and alive with an incomparably rich, 'fresh-from-the-keg' flavour, a result from being unpasteurised, to retain healthful live enzymes and beneficial organisms such as lactobacillus.
The highly revered, Yamaki Company, brewer of Ohsawa® Organic Nama® Shoyu, is a business born from the history of fermented food production, an essential part of Japanese culture.
Japan