Black Olive Pate Vegan Gluten Free, 190gm

This smooth Mediterranean spread combines two prized Sicilian olive varieties with extra virgin olive oil, aromatic herbs and a whisper of garlic, creating an authentic Italian tapenade that's both vegan and gluten-free. Founded in 1985 with a dedication to sustainable agriculture and holistic wellbeing, Seggiano sources only the finest Italian ingredients using traditional production methods that honor the rich culinary heritage of Sicily. Perfect spread on crusty bruschetta or served as an elegant dip, this versatile pâté brings the sun-soaked flavors of Southern Italy directly to your table.