Clearspring Organic Dried Daikon is a versatile Japanese pantry staple made by simply washing, shredding and slowly drying fresh organic daikon root. This traditional drying process concentrates the daikon's naturally sweet and mellow flavour while preserving much of its nutritional value. Perfect for soups, stir-fries, stews, salads, and other Asian-inspired dishes, it offers an authentic and convenient way to enjoy one of Japan's most cherished vegetables.
With a core belief that everyone should have easy access to quality organic food, Clearspring has been pioneering authentic Japanese specialities and organic fine foods since 1993. Working with specialist producers and traditional methods, Clearspring is committed to creating wholesome, high-quality products that celebrate authentic flavours and organic ingredients.
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