This vibrant salsa showcases the exceptional marasca variety cherry tomatoes from a single Sicilian estate near Siracusa, where they ripen to perfection under the intense Mediterranean summer sun. Seggiano's unique indirect vapour heat processing preserves the tomatoes' brilliant colour and complex flavour profile while retaining valuable antioxidants and polyphenols that would otherwise be lost through conventional methods.
Founded in 1985 with a commitment to holistic wellbeing and sustainable agriculture, this Italian producer delivers an authentic taste of Southern Sicily's coastal plains in every jar, certified organic and naturally gluten-free.
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